Wednesday, December 13, 2006
Tuesday, December 12, 2006
Ellason Rayne
We have a beautiful new addition to our family!Ella was born November 22nd at 4:17 in the afternoon. She weighed 7 pounds 14 ounces and was 18 1/2 inches long. She was 3 weeks early - can't imagine what she would have weighed if Dawn had gone full term!Of course, she's absolutely beautiful. She has the prettiest auburn hair - so unusual for a newborn.I'll be here until next Tuesday trying my hardest to spoil that baby rotten!Hope all of you had a great Thanksgiving. Ours just couldn't have been any better. There's just nothing like a new baby to brighten your world.
Love,Marlene
Well everyone was wondering why they had not seen any photos of me...now you see why. This is how I have looked since we came home. I have not slept more than 3 hours in a row, my chest has grown to a size that would rival Dolly Parton, and the only thing I am known for these days is being a milk producing machine...and yet we are loving every minute of being mommy and daddy to a newborn. Ellason is 11 days old and she is such a joy. Makenzie has had poison Ivy and has been going crazy not being able to touch Ellason but as of today she was good to go and loved all over her baby sister.
Life is good and we are all madly in love!
Dawn
Linda's Response
Hey! I love these! Now shift the lemon juice and strain your nuts. Let's make them together...soon! Sunset Paradise has new stove for baking! make sure to put the stove in the dishwasher. We have a dishwasher, too. Finally, put the bowl through the window, FINISH the Cose Juervo Each bring their own bottle of Tequila...so we will "succeed" well with these. :)) Guaranteed!
Tequila Rose Sistahs Favorite Holiday Cookies
TEQUILA " CHERRY MISTMAS" COOKIES
1 cup of dark brown sugar 1 cup (2 sticks) butter 1 cup of granulated sugar 4 large eggs 2 cups of dried fruit, such as dried cranberries or raisins 1 tsp baking soda 1 tsp salt 1 tsp fresh lemon juice 1 cup coarsely chopped walnuts or pecans 2 cups all-purpose flour 1 bottle Jose Cuervo Tequila (silver or gold, as desired) Sample the Cuervo to check quality. Take a large bowl, check the Cuervo again, to be sure it is of the highest quality, pour one level cup and drink. Turn on the electric mixer... Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar... Beat again. At this point it's best to make sure the Cuervo is still OK, try another cup.... just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor... Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the Cuervo again to check for tonsisticity. Next, sift two cups of salt, or something. Check the Jose Cuervo. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, put the bowl through the window, FINISH the Cose Juervo and make sure to put the stove in the dishwasher.
*****CHERRY MISTMAS*****
1 cup of dark brown sugar 1 cup (2 sticks) butter 1 cup of granulated sugar 4 large eggs 2 cups of dried fruit, such as dried cranberries or raisins 1 tsp baking soda 1 tsp salt 1 tsp fresh lemon juice 1 cup coarsely chopped walnuts or pecans 2 cups all-purpose flour 1 bottle Jose Cuervo Tequila (silver or gold, as desired) Sample the Cuervo to check quality. Take a large bowl, check the Cuervo again, to be sure it is of the highest quality, pour one level cup and drink. Turn on the electric mixer... Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar... Beat again. At this point it's best to make sure the Cuervo is still OK, try another cup.... just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor... Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the Cuervo again to check for tonsisticity. Next, sift two cups of salt, or something. Check the Jose Cuervo. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, put the bowl through the window, FINISH the Cose Juervo and make sure to put the stove in the dishwasher.
*****CHERRY MISTMAS*****
Tuesday, September 26, 2006
Monday, September 25, 2006
Friday, September 22, 2006
Monday, September 11, 2006
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